Enjoy this fragrant twist on a classic.
2 tablespoons of Very Lazy® lemongrass paste
4 tablespoons light brown sugar
6 sprigs fresh mint, leaves picked
2 limes, cut into wedges
100 ml Bacardi Carta Blanco
1 large handful crushed ice, to serve
Soda water, to serve
1. Divide the Very Lazy® lemongrass, sugar and mint between two tall glasses, then crush with a muddler or the end of a rolling pin to release all the flavours.
2. Add the lime wedges, bash up the mixture a little more, then pour 50ml of rum into each one.
3. Fill the glasses with crushed ice and top up with soda.
COCKTAIL MUDDLER OR ROLLING PIN
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